Dr. Gundry’s Amazing (Lectin-Light) Basil Pesto Recipe

I’m what some might call a pesto aficionado – you know, a basil buff. A pesto-loving enthusiast. A flavor fanatic. If you’ve read my new book, The Plant Paradox, you know I use pesto in a lot of my recipes. Why? Well, for two major reasons. Pesto is delicious. It adds amazing, aromatic flavor to …